Peanut Butter Banana Dog Cake

by Jocelyne
(Washington)

Ingredients:
1 cup all purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/4 cup creamy all natural peanut butter (no sugar added and also microwave the peanut butter for 30-45 seconds or until it is melted)
1 large or 2 small bananas smashed
1/4 cup canola oil
approximately 3/4 cup water
non stick pan spray

Instructions:
1. Preheat the oven to 375 degrees F
2. Spray the pan
3. In a large bowl, whisk together the flour, baking soda, and salt. Add the oil,egg,peanut butter and smashed banana. Add water until you want to stop
4. Put in the oven for 40 mins and wait to cool down if you want to put some frosting

Comments for Peanut Butter Banana Dog Cake

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Jun 11, 2019
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Ehh NEW
by: Anonymous

All purpose flour is bad for dogs just saying if you didn’t know.

Jan 25, 2016
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Cake NEW
by: Anonymous

I made the cake 3 times and all the times i make them the inside was muchy when i cut it. is the cake supposed to be like that.

May 31, 2015
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Peanut Butter Banana Dog Cake
by: Danielle Ryan

My dog is just like important member of the family and I am ready to do something special for him on his birthday. He is cute and loving and I want to bake a cake of bone shape and decorate it his favorite frosting. Thanks for ideas and recipes, they are rarely available.

Jul 02, 2014
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any susbstitute for canola oil?
by: Anonymous

any substitute for canola oil?

Chef's Comments ~ Yes, you can substitute vegetable oil, extra virgin olive oil or coconut oil for the canola oil.

Apr 02, 2014
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Canola Cup
by: Jerilyn

I'm assuming 1/4 cup canola cup means 1/4 cup canola oil?

Chef's Comments ~ Yes, you are correct.

Thanks for catching this visitor submitted recipe error. I have gone in and corrected it for future visitors. :)

Feb 11, 2014
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"Egg"
by: Victoria

In the ingredients there is no egg but in the Instructions it says add and egg. But how many?

Chef's Comments ~ That is a great question. Since this is a visitor submitted recipe, I can not tell you for sure. However, since the instructions of the recipe says "egg" and not "eggs", I would take a guess and say that it is suppose to be one egg.

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